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How to cook Adobong Manok
Do you want to learn how to cook Adobong Manok? Adobo is a popular Filipino dish, and “Adobong Manok” refers explicitly to Chicken Adobo. It’s a savory and tangy dish made with chicken, vinegar, soy sauce, garlic, and various spices. “Adobo” comes from the Spanish word “adobar,” which means to marinate or season. Adobo is known for its ability to improve in flavor over time, so it’s a dish that can be made ahead of time and even tastes better the next day. It’s a staple in Filipino cuisine and enjoyed by many due to its delicious and comforting taste. Ingredients: How to cook Adobong Manok Instructions: What is your…
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How to cook Pork Nilaga | Nilagang Baboy
How to cook Pork Nilaga? Pork Nilaga or Nilagang baboy, also known as Boiled Pork Soup, is a popular Filipino dish that is loved by many. It is a simple yet delicious soup made with pork, vegetables, and spices. The word “nilaga” means boiled, and “baboy” means pork, so the name gives a clear idea of what to expect from this dish. The key to making a great Nilagang Baboy is to use fresh ingredients and to let the soup simmer to allow the flavors to meld together. The pork is usually boiled with onions, garlic, and peppercorns until tender. Then, vegetables like cabbage, potatoes, and carrots are added to…